Our dedicated staff contributes many years of hands-on experience in planning and installations, providing assistance and meeting challenges with viable solution.

Benefits:
• Time Savings.
• Fewer Design & Changes.
• Pleasant work areas fitted with the right equipment enabling staff to perform with maximum efficiency.

Our kitchen designer obtain and document the operating brief from the Owner, Operator or his representative, The Owner's requirements subsequently implemented into the kitchen layouts for the project. The kitchens designs are developed in approve stages, with recommendations in the interests of the development. Attention is paid to work flow, hygiene health and safety issues and to the sourcing of the suitable equipment specification.